Peperami Chorizo - 24 x 20g
Product Description
Chorizo style smoked, cured pork salami sausage.
Ingredients
Pork, Pork Fat, Iodised Salt (Salt, Potassium Iodate), Dextrose, Spices (Paprika, Chili, Pepper), Salt, Garlic, Spice Extracts, Onions, Herbs, Antioxidant (Sodium Sscorbate), Preservative (Sodium Nitrite), Beechwood Smoke, Made with 160 g Pork and Pork Fat per 100 g finished product, as some moisture is lot during curing and drying